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Air Fryer Pineapple

Air Fryer Pineapple: Sweetly Caramelized Tropical Delight

This Air Fryer Pineapple recipe offers sweet, caramelized slices that bring the taste of tropical delight to your kitchen.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 slices
Course: Dessert
Cuisine: Brazilian
Calories: 90

Ingredients
  

For the Pineapple
  • 1 whole Fresh Pineapple Use ripe pineapples for best flavor.
For the Sweet Blend
  • 2 tbsp Light Brown Sugar Alternatively, use granulated sugar for less moisture.
  • 1 tbsp Unsalted Butter Substitute with coconut oil for dairy-free option.
For the Spices
  • 1 tsp Cinnamon No direct substitute, but pumpkin spice could provide warmth.
  • 1/4 tsp Nutmeg Use in moderation; omit if unavailable.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat your air fryer to 400°F (200°C) to ensure even cooking.
  2. Carefully slice the crown and bottom off the ripe pineapple, cut it in half lengthwise, and remove the skin.
  3. In a bowl, combine pineapple wedges with melted butter, light brown sugar, cinnamon, and nutmeg. Toss gently until coated.
  4. Place the seasoned pineapple wedges in a single layer in the air fryer basket.
  5. Cook the pineapple for 10 minutes, checking halfway through for golden-brown color.
  6. Remove the pineapple from the air fryer and serve immediately for best taste.

Nutrition

Serving: 1sliceCalories: 90kcalCarbohydrates: 23gProtein: 1gFat: 2gSaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 5mgPotassium: 150mgFiber: 1gSugar: 16gVitamin A: 3IUVitamin C: 79mgCalcium: 1mgIron: 1mg

Notes

Store leftovers in an airtight container for up to 2 days in the fridge. Not suitable for freezing.

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