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–+ servings
Maya

Cheesy Sausage and Rice Casserole That Everyone Will Love!

A delicious and hearty Cheesy Sausage and Rice Casserole that combines Italian sausage, rice, and cheese for a comforting meal.
Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Main Dish
Cuisine: Italian
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups cooked white rice
  • 1 pound Italian sausage mild or spicy, your choice
  • 1 medium onion diced
  • 1 bell pepper diced (any color)
  • 2 cloves garlic minced
  • 1 can 14.5 ounces diced tomatoes, undrained
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Fresh parsley chopped (for garnish, optional)

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet, heat the olive oil over medium heat. Add the diced onion and bell pepper, and sauté for about 5 minutes until they are softened.
  3. Add the minced garlic and cook for an additional minute until fragrant.
  4. Add the Italian sausage to the skillet, breaking it up with a spoon. Cook until browned and cooked through, about 7-10 minutes. Drain any excess fat.
  5. Stir in the diced tomatoes (with their juice), cooked rice, Italian seasoning, salt, and pepper. Mix well to combine all ingredients.
  6. Remove the skillet from heat and stir in half of the cheddar and mozzarella cheese.
  7. Transfer the mixture to a greased 9x13 inch baking dish. Top with the remaining cheese.
  8. Bake in the preheated oven for 20-25 minutes, or until the cheese is bubbly and golden.
  9. Remove from the oven and let it cool for a few minutes. Garnish with chopped parsley if desired before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 28gProtein: 20gFat: 18gSaturated Fat: 7gPolyunsaturated Fat: 8gCholesterol: 60mgSodium: 800mgFiber: 1gSugar: 3g

Notes

  • For a healthier option, substitute turkey sausage or a plant-based sausage alternative.
  • Add vegetables like spinach or broccoli for extra nutrition and flavor.

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