Go Back
–+ servings
Cranberry Orange Prosecco Punch

Cranberry Orange Prosecco Punch for Sparkling Celebrations

Cranberry Orange Prosecco Punch is a festive drink blending cranberries and orange with bubbly prosecco, perfect for celebrations.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 glasses
Course: Drinks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Punch
  • 2 whole Oranges Sliced into rounds
  • 1 whole Lemon Sliced into rounds
  • 1 cup Fresh Cranberries Rinsed and dried
  • 3 cups Cranberry Juice Cocktail Ensure it's cocktail mix
  • 1 cup Orange Juice Freshly squeezed preferred
  • ½ cup Grenadine Adjust to taste
  • ¼ cup Lemon Juice Freshly squeezed recommended
  • 1 bottle (750ml) Prosecco Chilled, dry or brut recommended
  • as needed Ice For serving
  • as desired Edible Fall Flowers Optional garnish, e.g., Chrysanthemums

Equipment

  • large pitcher
  • measuring cups
  • Long spoon

Method
 

Step-by-Step Instructions
  1. Begin by slicing the oranges and lemon into thin rounds and rinse the fresh cranberries. Gather all chilled ingredients.
  2. In a large pitcher, combine the sliced oranges, lemon rounds, and cranberries. Pour in the cranberry juice cocktail, orange juice, grenadine, and lemon juice. Stir gently.
  3. Just before serving, pour in the chilled prosecco. Stir gently to mix without losing fizz.
  4. Fill each glass with ice cubes, add a slice of citrus, and pour the punch over the ice. Optionally float additional fruit slices or flowers on top.
  5. Serve immediately for the best experience and enjoy the festive drink with guests.

Nutrition

Serving: 1glassCalories: 120kcalCarbohydrates: 20gSodium: 10mgPotassium: 80mgFiber: 1gSugar: 18gVitamin A: 2IUVitamin C: 25mgCalcium: 2mgIron: 1mg

Notes

Chill all ingredients before preparation for optimal refreshment. Garnish before serving to enhance appearance.

Tried this recipe?

Let us know how it was!