Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Preheat the air fryer to 400°F (200°C) for about 4-5 minutes.
- Arrange the frozen scallion pancakes in a single layer in the air fryer basket.
- Cook the pancakes for 6 minutes, flipping them halfway through at the 3-minute mark.
- Check for doneness; they should be golden brown and crunchy. You may add 1-2 extra minutes for more crispiness if desired.
- Remove the pancakes and serve immediately, paired with your favorite dipping sauce.
Nutrition
Notes
For best results, avoid overcrowding the air fryer and ensure the pancakes are flipped halfway through cooking. These pancakes taste best fresh out of the air fryer.