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Honey Peach White Cheddar Grilled Cheese

Delicious Honey Peach White Cheddar Grilled Cheese Bliss

Experience a delightful twist on classic grilled cheese with the Honey Peach White Cheddar Grilled Cheese featuring savory cheese and sweet peaches.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 2 sandwiches
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sandwich
  • 2 pieces Peaches Juicy and sweet; nectarines can be used as substitutes.
  • 4 slices Sourdough Bread Consider using Challah, Multigrain, or thick white bread.
  • 1 cup White Cheddar Cheese Feel free to swap with mild cheddar or Monterey Jack.
  • 2 tablespoons Butter Use olive oil for a non-dairy alternative.
Optional Ingredients
  • 1/2 cup Ricotta Cheese Can be replaced with cream cheese or omitted.
  • 2 tablespoons Honey Maple syrup works as a substitute.
  • 2 slices Crispy Bacon Omit or switch to plant-based bacon for vegetarian.
  • 1/4 cup Fresh Basil Peppery arugula can be used instead.
  • 1 tablespoon Balsamic Glaze Can be omitted or replaced with olive oil.

Equipment

  • Skillet or Panini Press

Method
 

Step-by-Step Instructions
  1. Wash and peel two ripe peaches, then slice them into even wedges.
  2. Spread a generous layer of ricotta cheese on one side of each slice of sourdough bread.
  3. Layer the peach slices evenly on one slice of bread, then drizzle honey over them. On the other slice, add shredded white cheddar cheese.
  4. Spread a thin layer of butter on the outer sides of both slices of bread.
  5. Preheat a skillet or panini press over medium-low heat and grill the sandwich for about 3-4 minutes until golden brown.
  6. Flip the sandwich and continue grilling for another 3-4 minutes until both sides are golden and the cheese is melted.
  7. Add any optional ingredients like crispy bacon or fresh basil on top of the melted cheese before serving.
  8. Remove the sandwich from the heat, let it cool for a minute, then cut it in half and serve warm.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 40gProtein: 18gFat: 24gSaturated Fat: 12gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gCholesterol: 50mgSodium: 850mgPotassium: 420mgFiber: 4gSugar: 8gVitamin A: 12IUVitamin C: 15mgCalcium: 25mgIron: 8mg

Notes

Perfect for lunch or a light dinner; pair with fresh fruit or salad for a balanced meal.

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