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Ube Tiramisu in a Jar

Irresistible Ube Tiramisu in a Jar for Sweet Moments

Ube Tiramisu in a Jar is a vibrant, no-bake dessert combining the earthy sweetness of ube with classic tiramisu for easy indulgence.
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Prep Time 20 minutes
Chill Time 2 hours
Total Time 2 hours 20 minutes
Servings: 4 jars
Course: Dessert
Cuisine: Filipino
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Ube Cream
  • 1 cup Ube Halaya Best to use ube halaya for optimal flavor and texture.
  • 1 cup Mascarpone Cheese Adds rich creaminess.
  • 1 cup Heavy Cream Must be cold for whipping.
  • 1/4 cup Sweetened Condensed Milk
  • 1 teaspoon Vanilla Extract Enhances flavor profile.
For the Layering
  • 1 package Ladyfinger Cookies Can substitute with sponge cake.
  • 1/2 cup Whole Milk For soaking ladyfingers.
  • 2 tablespoons Ube Extract Intensifies ube flavor.
For the Topping
  • 1/2 cup Crushed Ube Cookies or Graham Crackers Adds texture to the dessert.
  • 1/2 cup Extra Whipped Cream Optional topping.
For Serving
  • 4 pieces Mason Jars or Small Clear Cups Ideal for individual servings.

Equipment

  • mixing bowl
  • Hand mixer or stand mixer
  • Shallow bowl
  • mason jars or small clear cups

Method
 

Step‑By‑Step Instructions
  1. Whip the cream by pouring 1 cup of cold heavy cream into a mixing bowl. Whip on medium-high speed for about 3-5 minutes until stiff peaks form.
  2. Mix the ube cream by combining 1 cup of mascarpone cheese, 1 cup of slightly warmed ube halaya, 1/4 cup of sweetened condensed milk, and 1 teaspoon of vanilla extract in another bowl and blend until smooth.
  3. Gently fold in the whipped cream from Step 1 into the ube mixture.
  4. Prepare the ladyfingers by mixing 1/2 cup of whole milk and 2 tablespoons of ube extract in a shallow bowl and quickly dip each ladyfinger.
  5. Layer the ingredients by starting with a layer of soaked ladyfingers in the jars, then adding the ube cream mixture, and repeating for a total of two layers.
  6. Top with crushed ube cookies or graham crackers and optional whipped cream. Chill in the refrigerator for at least 2 hours before serving.

Nutrition

Serving: 1jarCalories: 350kcalCarbohydrates: 30gProtein: 5gFat: 22gSaturated Fat: 13gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 90mgSodium: 150mgPotassium: 180mgFiber: 1gSugar: 20gVitamin A: 500IUCalcium: 70mgIron: 0.5mg

Notes

For best flavor, allow to chill overnight. Serve chilled, garnished with fresh toppings if desired.

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