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–+ servings
Maya

Minty Shamrock Shake: A Delicious St. Patrick's Treat!

A delicious and creamy Minty Shamrock Shake perfect for celebrating St. Patrick's Day.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups vanilla ice cream
  • 1 cup whole milk
  • 1/2 teaspoon peppermint extract
  • 1/4 teaspoon green food coloring optional
  • Whipped cream for topping
  • Chocolate syrup for drizzling (optional)
  • Maraschino cherries for garnish (optional)

Method
 

  1. In a blender, combine the vanilla ice cream, whole milk, peppermint extract, and green food coloring. Blend until smooth and creamy.
  2. Taste the shake and adjust the peppermint extract if you prefer a stronger mint flavor.
  3. Pour the shake into tall glasses.
  4. Top each shake with a generous dollop of whipped cream.
  5. Drizzle chocolate syrup over the whipped cream if desired, and garnish with a maraschino cherry.
  6. Serve immediately with a straw or a long spoon.

Nutrition

Serving: 1shakeCalories: 350kcalCarbohydrates: 40gProtein: 7gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 6gCholesterol: 50mgSodium: 150mgSugar: 30g

Notes

  • For a healthier version, substitute the vanilla ice cream with frozen yogurt or a dairy-free alternative.
  • Add a handful of fresh spinach to the blender for a natural green color without altering the flavor significantly.

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