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Pumpkin Spice Sugar Cookies

Pumpkin Spice Sugar Cookies – Your Cozy Fall Treats Await

Delightful Pumpkin Spice Sugar Cookies are a must-try fall treat, filled with enchanting pumpkin pie spices.
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Prep Time 20 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 37 minutes
Servings: 24 cookies
Course: Cookies
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough
  • 1 cup unsalted butter Adds richness and moisture
  • 1 cup sugar Sweetens the cookies
  • 1 cup pumpkin puree Provides moisture and flavor
  • 1 large egg Binds ingredients together
  • 2 cups all-purpose flour Forms the cookie structure
  • 1 teaspoon baking powder Helps cookies rise
  • 2 teaspoons pumpkin pie spice Classic fall flavor
  • 1 pinch salt Enhances flavors

Equipment

  • mixing bowl
  • electric mixer
  • Parchment Paper
  • Baking sheets
  • Cookie Scoop

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare baking sheets with parchment paper.
  2. In a mixing bowl, cream together the butter and sugar for 2-3 minutes until light and fluffy.
  3. Mix in pumpkin puree and the egg until smooth.
  4. In a separate bowl, whisk together flour, baking powder, pumpkin pie spice, and salt.
  5. Gradually add the dry mixture to the wet mixture, stirring until just combined.
  6. Scoop rounded balls of dough onto baking sheets, spaced 2 inches apart.
  7. Bake for 10-12 minutes until edges are lightly golden and centers remain soft.
  8. Remove from oven and let cookies cool on sheets for 5 minutes before transferring to cooling racks.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 16gProtein: 1gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 70mgPotassium: 30mgSugar: 8gVitamin A: 500IUCalcium: 20mgIron: 0.5mg

Notes

Use fresh spices for the best flavor. Chilling the dough will help maintain shape.

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